Trophies of the Agribusiness of Normandy:
Since 2013, NAVARRE has specialized in wholesale of fish, crustaceans and molluscs on the national territory and for export. It focuses mainly on blue lobster and sources directly from the fishermen of the Normandy coasts, to ensure optimum freshness.
The creation of a moment of consumption specific to oysters dedicated to cocktails, with a valuation of small fleshy Norman oysters Gamén’ on a plateau !
His + :
A genuine respect and authenticity of Normandy terroir concentrated in such a small oyster ” La Gamén’ “.
The Jury’s opinion: 8/10
Beautiful innovation through a “turnkey” concept: Norman oysters in a hamper transforming into a presentation tray, intended to accompany the marketing of a small oyster, Gamén’, fleshy and raised to meet especially the new moments and trends of consumption in cocktails. A clever, daring and differentiating approach.